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Centerpiece Desserts nutrition facts

USDA's branded food database lists 7 Centerpiece Desserts products from Culinevo Kitchen, Inc. in 1 category; the most are cakes, cupcakes, snack cakes (7). Of the 7 with a measured place in their category, 6 have less sugar per 100 g than the category's median and 6 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Centerpiece Desserts against each category

CategoryProductsSugars, brand / allSodium, brand / allProtein, brand / all
Cakes, Cupcakes, Snack Cakes724.4 g vs 31.8 g107 vs 289 mg3.5 g vs 3.7 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Centerpiece Desserts products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
Celebration Tea CakesCakes, Cupcakes, Snack Cakes42942.9 g (83%)232 mg (28%)
Centerpiece Desserts, Organic Pie, AppleCakes, Cupcakes, Snack Cakes23923.9 g (24%)84 mg (3%)
Centerpiece Desserts, Pumpkin PieCakes, Cupcakes, Snack Cakes21225.7 g (30%)102 mg (4%)
Centerpiece Desserts, Zucchini Walnut LoafCakes, Cupcakes, Snack Cakes37323.5 g (23%)373 mg (76%)
Mini Tiramisu CupsCakes, Cupcakes, Snack Cakes33324.4 g (25%)67 mg (2%)
Pumpkin PieCakes, Cupcakes, Snack Cakes21425.4 g (30%)107 mg (4%)
Sweet Potato PieCakes, Cupcakes, Snack Cakes23018.6 g (11%)150 mg (9%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov