Brand
Chef's Choice nutrition facts
USDA's branded food database lists 7 Chef's Choice products from Chef's Choice Foods Manufacturer Co. Ltd. in 5 categories. Of the 7 with a measured place in their category, 3 have less sugar per 100 g than the category's median and 3 less sodium. Below, each product's place in its category.
Chef's Choice products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Coconut Milk | Baking Additives and Extracts | 211 | 3.5 g (45%) | 35 mg (51%) |
| Chef's Choice, Banana in Syrup | Canned Fruit | 128 | 23.5 g (93%) | 0 mg (0%) |
| Chef's Choice, Rambutan with Pineapple in Syrup | Canned Fruit | 79 | 15.7 g (82%) | 32 mg (97%) |
| Chef's Choice, Young Green Jackfruit in Brine | Canned Fruit | 36 | 1.8 g (1%) | 161 mg (99%) |
| Wild Caught Pasteurized Crab Meat | Canned Seafood | 106 | 0 g (0%) | 265 mg (17%) |
| Chunk Light Tuna in Water | Canned Tuna | 141 | 0 g (0%) | 329 mg (54%) |
| Coconut Milk | Plant Based Milk | 212 | 1.3 g (32%) | 9 mg (6%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Chef's Choice Foods Manufacturer Co. Ltd.the company that submits these records, and its other shelf brands
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov