Brand
Dianne's Fine Desserts nutrition facts
USDA's branded food database lists 6 Dianne's Fine Desserts products from Dianne's Fine Desserts, Inc. in 2 categories. Of the 5 with a measured place in their category, 2 have less sugar per 100 g than the category's median and 4 less sodium. Below, each product's place in its category.
Dianne's Fine Desserts products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Carrot Cake Cheesecake | Cakes, Cupcakes, Snack Cakes | 370 | 25.3 g (29%) | 284 mg (48%) |
| Cheesecake Brownie | Cakes, Cupcakes, Snack Cakes | 377 | 25.9 g (31%) | 228 mg (26%) |
| Red Velvet Cheesecake | Cakes, Cupcakes, Snack Cakes | 374 | 22.8 g (20%) | n/a |
| Caramel Latte Shooter | Puddings and Custards | 297 | 23.4 g (62%) | 180 mg (58%) |
| Key Lime Shooter | Puddings and Custards | 280 | 47.6 g (70%) | 104 mg (20%) |
| Mousse Shooter, Chocolate / Vanilla | Puddings and Custards | 300 | 18.0 g (53%) | 140 mg (41%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Dianne's Fine Desserts, Inc.the company that submits these records, and its other shelf brands
- The snack cakes with the least sugarranked per 100 g across every brand in the aisle
- The snack cakes with the least sodium
- The whole snack cakes aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov