Brand
Farmland Fresh Dairies nutrition facts
USDA's branded food database lists 10 Farmland Fresh Dairies products from Farmland Fresh Dairies in 3 categories; the most are cream (5). Of the 10 with a measured place in their category, 3 have less sugar per 100 g than the category's median and 8 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Farmland Fresh Dairies against each category
| Category | Products | Sugars, brand / all | Sodium, brand / all | Protein, brand / all |
|---|---|---|---|---|
| Cream | 5 | 0 g vs 3.3 g | 33 vs 50 mg | 0 g vs 3.3 g |
Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Farmland Fresh Dairies products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Cane Sugar Sweetened Real Whipped Light Cream | Cream | 300 | 20.0 g (94%) | 0 mg (0%) |
| Farmland Fresh Dairies Heavy Cream, One Pint | Cream | 333 | 0 g (0%) | 33 mg (16%) |
| Farmland Fresh Dairies Heavy Cream, One Quart | Cream | 333 | 0 g (0%) | 33 mg (16%) |
| Farmland Fresh Dairies Light Cream, One Quart | Cream | 200 | 0 g (0%) | 33 mg (16%) |
| Farmland Half and Half 1 Pt | Cream | 117 | 3.3 g (23%) | 100 mg (74%) |
| 1% Lowfat Cow Milk | Milk | 46 | 5.0 g (28%) | 54 mg (39%) |
| 100% Real Cow's Milk | Milk | 62 | 5.0 g (28%) | 52 mg (30%) |
| 2% Reduced Fat Milk | Milk | 54 | 5.0 g (28%) | 52 mg (30%) |
| Organic Whole Milk | Milk | 62 | 5.0 g (28%) | 44 mg (13%) |
| Ultra-pasteurized Premium Egg Nog | Plant Based Milk | 150 | 15.8 g (99%) | 100 mg (97%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Farmland Fresh Dairiesthe company that submits these records, and its other shelf brands
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov