Brand

Field nutrition facts

USDA's branded food database lists 23 Field products from Field Packing Company in 6 categories; the most are pepperoni, salami and cold cuts (10). Of the 23 with a measured place in their category, 2 have less sugar per 100 g than the category's median and 3 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Field against each category

Category	Products	Sugars, brand / all	Sodium, brand / all	Protein, brand / all
Pepperoni, Salami and Cold Cuts	10	2.0 g vs 1.8 g	1,161 vs 964 mg	13.8 g vs 17.9 g
Sausages, Hotdogs and Brats	6	1.8 g vs 1.2 g	976 vs 823 mg	14.1 g vs 15.3 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Field products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
Product	Category	Calories	Sugars	Sodium
Hickory Smoked Our Finest Bacon	Bacon, Sausages and Ribs	471	0 g (0%)	941 mg (34%)
Hickory Smoked Our Finest Bacon	Bacon, Sausages and Ribs	500	0 g (0%)	964 mg (35%)
Hickory Smoked Thick Our Finest Bacon	Bacon, Sausages and Ribs	500	0 g (0%)	1,000 mg (37%)
American Pasteurized Process Cheese Slices	Cheese	368	0 g (0%)	1,263 mg (89%)
American Pasteurized Process Cheese	Cheese	393	0 g (0%)	1,286 mg (90%)
Chili with Beans Condensed	Chili and Stew	357	1.8 g (53%)	774 mg (96%)
Field, Cookies, Chocosoda	Cookies and Biscuits	487	33.3 g (52%)	410 mg (79%)
Bologna	Pepperoni, Salami and Cold Cuts	286	1.8 g (46%)	1,161 mg (65%)
Cooked Ham	Pepperoni, Salami and Cold Cuts	125	1.8 g (46%)	1,214 mg (68%)
Deli Original Braunschweiger	Pepperoni, Salami and Cold Cuts	321	1.8 g (46%)	1,036 mg (56%)
Garlic Bologna	Pepperoni, Salami and Cold Cuts	311	2.2 g (71%)	978 mg (51%)
Ham & Cheese Loaf	Pepperoni, Salami and Cold Cuts	250	3.6 g (76%)	1,232 mg (69%)
Liver Loaf	Pepperoni, Salami and Cold Cuts	333	2.4 g (71%)	1,167 mg (66%)
Sandwich Bologna	Pepperoni, Salami and Cold Cuts	289	2.2 g (71%)	1,156 mg (65%)
Sandwich Bologna	Pepperoni, Salami and Cold Cuts	289	2.6 g (72%)	1,158 mg (65%)
Thick Sliced Bologna	Pepperoni, Salami and Cold Cuts	286	1.8 g (46%)	1,161 mg (65%)
Thick Sliced Bologna	Pepperoni, Salami and Cold Cuts	286	1.8 g (46%)	1,161 mg (65%)
Classic Pro Leaguer Wieners	Sausages, Hotdogs and Brats	324	0 g (0%)	941 mg (71%)
Hot 'n' Spicy Old Fashion Franks	Sausages, Hotdogs and Brats	282	2.6 g (84%)	1,000 mg (78%)
Old Fashion Franks	Sausages, Hotdogs and Brats	282	2.6 g (84%)	987 mg (78%)
Plump & Cheesy Jumbo Franks	Sausages, Hotdogs and Brats	316	1.8 g (61%)	965 mg (75%)
Plump & Juicy Original Franks	Sausages, Hotdogs and Brats	316	0 g (0%)	1,018 mg (80%)
Southern Style Dinner Franks	Sausages, Hotdogs and Brats	316	1.8 g (61%)	947 mg (72%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Every brand from Field Packing Companythe company that submits these records, and its other shelf brands
The deli meat with the least sugarranked per 100 g across every brand in the aisle
The deli meat with the least sodium
The whole deli meat aisleevery brand in it, its medians and its leaders
Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion

Sources for this page

USDA FoodData Central: the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation: what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food: the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims: the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label: the 5% and 20% Daily Value rule. fda.gov