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Food Club nutrition facts USDA's branded food database lists 2,854 Food Club products from Topco Associates, Inc. in 103 categories; the most are cheese (197). Of the 2,695 with a measured place in their category, 1,012 have less sugar per 100 g than the category's median and 1,055 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Food Club products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium French Style Green Beans Canned Vegetables 12 0.8 g (26%) 242 mg (55%) Golden Cut Wax Beans Canned Vegetables 17 1.7 g (43%) 242 mg (55%) Golden Hominy Canned Vegetables 72 0.8 g (25%) 320 mg (82%) Golden Sweet Cream Style Corn Canned Vegetables 56 6.4 g (94%) 240 mg (45%) Golden Sweet Cream Style Corn Canned Vegetables 30 3.4 g (72%) 128 mg (24%) Golden Sweet Whole Kernel Corn Canned Vegetables 64 5.6 g (89%) 240 mg (45%) Golden Sweet Whole Kernel Corn Canned Vegetables 94 5.9 g (93%) 271 mg (68%) Golden Sweet Whole Kernel Corn with Red & Green Peppers Canned Vegetables 94 5.9 g (93%) 271 mg (68%) Green Split Peas Canned Vegetables 286 2.9 g (60%) n/a Green Split Peas Canned Vegetables 286 2.9 g (60%) 0 mg (0%) Leaf Spinach Canned Vegetables 27 0 g (0%) 262 mg (67%) Low Sodium Cut Green Beans Canned Vegetables 9 0 g (0%) 111 mg (21%) Low Sodium Cut Green Beans Canned Vegetables 12 0.8 g (26%) 100 mg (19%) Low Sodium Diced Carrots Canned Vegetables 13 0.9 g (34%) 115 mg (22%) Low Sodium Golden Sweet Whole Kernel Corn Canned Vegetables 64 5.6 g (89%) 104 mg (20%) Low Sodium Super Sweet Whole Kernel Corn Canned Vegetables 31 1.8 g (53%) 111 mg (21%) Low Sodium Super Sweet Whole Kernel Corn Canned Vegetables 48 1.6 g (39%) 104 mg (20%) Low Sodium Sweet Peas Canned Vegetables 35 3.5 g (73%) 106 mg (20%) Marinated & Quartered Artichoke Hearts Canned Vegetables 36 n/a 411 mg (91%) Medium Hot Super Sweet Whole Kernel Corn with Red Bell & Chipotle Peppers Canned Vegetables 71 6.1 g (94%) 204 mg (35%) Medium Hot Sweet White & Gold Whole Kernel Corn with Red & Green Peppers Canned Vegetables 71 6.1 g (94%) 204 mg (35%) Mild Diced Green Chiles Canned Vegetables 33 3.3 g (65%) 400 mg (91%) Mild Whole Green Chiles Canned Vegetables 0 0 g (0%) 567 mg (95%) Mild Whole Green Chiles Canned Vegetables 29 0 g (0%) 329 mg (84%) Mixed Vegetables Carrots, Potatoes, Celery, Peas, Green Beans, Corn & Lima Beans Canned Vegetables 24 2.4 g (55%) 232 mg (43%) Mixed Vegetables Carrots, Potatoes, Peas, Corn, Green Beans, Celery & Lima Beans Canned Vegetables 36 1.6 g (39%) 232 mg (43%) Mixed Vegetables Family Size Canned Vegetables 32 2.4 g (55%) 232 mg (43%) Mixed Vegetables Low Sodium Carrots, Potatoes, Peas, Celery, Green Beans, Corn & Lima Beans Canned Vegetables 24 2.4 g (55%) 112 mg (21%) Mixed Vegetables Low Sodium Carrots, Potatoes, Peas, Corn, Green Beans, Celery & Lima Beans Canned Vegetables 36 1.6 g (39%) 104 mg (20%) Mushrooms Pieces & Stems Canned Vegetables 27 2.6 g (59%) 283 mg (71%) Mushrooms Whole Canned Vegetables 27 2.6 g (59%) 283 mg (71%) No Salt Added Cut Green Beans Canned Vegetables 12 0 g (0%) 12 mg (8%) No Salt Added French Style Green Beans Canned Vegetables 12 0 g (0%) 12 mg (8%) No Salt Added Mixed Vegetables Carrots, Potatoes, Peas, Corn, Green Beans, Celery & Lima Beans Canned Vegetables 36 1.6 g (39%) 16 mg (13%) No Salt Added Mushrooms Pieces & Stems Canned Vegetables 27 2.6 g (59%) 13 mg (13%) No Salt Added Sliced Beets Canned Vegetables 33 3.3 g (65%) 12 mg (8%) No Salt Added Sliced Carrots Canned Vegetables 17 1.7 g (43%) 25 mg (16%) No Salt Added Super Sweet Whole Kernel Corn Canned Vegetables 48 1.6 g (39%) 8 mg (5%) No Salt Added Very Young Sweet Peas Canned Vegetables 40 2.4 g (55%) 12 mg (8%) No Salt Added Whole Potatoes Canned Vegetables 38 0 g (0%) 10 mg (8%) Peas & Carrots Canned Vegetables 48 4.0 g (74%) 240 mg (45%) Peas & Carrots Canned Vegetables 25 2.1 g (54%) 124 mg (23%) Petite Young Sweet Peas Canned Vegetables 48 4.0 g (74%) 240 mg (45%) Quartered Artichoke Hearts Canned Vegetables 23 0 g (0%) 338 mg (85%) Sauerkraut Canned Vegetables 17 3.3 g (65%) 667 mg (97%) Sauerkraut Canned Vegetables 17 3.3 g (65%) 667 mg (97%) Scalloped Potatoes Canned Vegetables 54 1.7 g (43%) 450 mg (93%) Shoestring Beets Canned Vegetables 33 3.3 g (65%) 208 mg (36%) Sliced Bamboo Shoots Canned Vegetables 18 2.1 g (54%) 7 mg (4%) Sliced Beets Canned Vegetables 17 1.7 g (52%) 107 mg (21%) Sliced Beets Canned Vegetables 33 5.0 g (86%) 208 mg (36%) Sliced Beets Canned Vegetables 33 3.3 g (65%) 208 mg (36%) Sliced Carrots Canned Vegetables 17 1.7 g (43%) 208 mg (36%) Sliced Carrots Canned Vegetables 38 3.3 g (65%) 308 mg (77%) Sliced Mushrooms Canned Vegetables 27 2.6 g (59%) 283 mg (71%) Sliced Pickled Beets Canned Vegetables 52 13.8 g (99%) 207 mg (36%) Sliced Potatoes Canned Vegetables 36 0.6 g (20%) 170 mg (29%) Sliced Water Chestnuts Canned Vegetables 38 0.8 g (23%) 0 mg (0%) Small Early Peas Canned Vegetables 56 4.8 g (80%) 240 mg (45%) Small Whole Beets Canned Vegetables 32 4.8 g (80%) 200 mg (34%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov