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Giant Eagle nutrition facts USDA's branded food database lists 2,646 Giant Eagle products from Giant Eagle, Inc. in 102 categories; the most are ice cream and frozen yogurt (158). Of the 2,565 with a measured place in their category, 923 have less sugar per 100 g than the category's median and 1,092 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Giant Eagle products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium 100% Whole Wheat Penne Rigate Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) 100% Whole Wheat Spaghetti Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Acini Di Pepe, Enriched Macaroni Product Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Alphabet 100% Corn Pasta Pasta by Shape and Type 339 1.8 g (30%) 0 mg (0%) Alphabets, Enriched Macaroni Product Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Angel Hair Enriched Macaroni Product Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Angel Hair, Enriched Macaroni Product Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Beef Ravioli Pasta by Shape and Type 199 2.0 g (47%) 219 mg (79%) Beef Ravioli Pasta by Shape and Type 189 0.9 g (19%) 252 mg (81%) Cavatappi Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Cheese Filled with Real Ricotta and Romano Cheeses Mini Ravioli Pasta by Shape and Type 177 1.4 g (25%) 163 mg (76%) Cheese Stuffed Shells Filled with Real Ricotta and Romano Cheeses Pasta by Shape and Type 197 0.7 g (16%) 380 mg (88%) Choo Choo Wheels, Enriched Macaroni Product Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Couscous Roasted Garlic & Olive Oil Pasta by Shape and Type 304 1.8 g (30%) 786 mg (98%) Ditalini, Enriched Macaroni Product Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Egg Free Ribbons, Enriched Macaroni Product Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Elbow Macaroni, Enriched Macaroni Product Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Elbow Macaroni, Whole Wheat Macaroni Product Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product Jumbo Shells Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product Pasta, Linguine Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Cavatappi Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Ditalini Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Elbow Macaroni Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Farfalle Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Fettuccine Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Lasagna Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Lasagna Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Manicotti Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Medium Shells Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Penne Rigate Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Radiatore Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Small Shells Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Thin Spaghetti Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Vermicelli Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Ziti Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Macaroni, Enriched Tomato Macaroni, and Enriched Spinach Macaroni Products, Tri Color Bow Tie Pasta by Shape and Type 357 3.6 g (54%) 18 mg (64%) Farfalle Enriched Macaroni Product Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Fettuccine, Enriched Macaroni Product Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Garden Rotini Pasta by Shape and Type 375 3.6 g (54%) 36 mg (70%) Gemelli Pasta, Enriched Macaroni Product Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Gemelli, Enriched Macaroni Product Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Gluten Free Ducks 100% Corn Pasta Pasta by Shape and Type 339 1.8 g (30%) 0 mg (0%) Gnocchi Bite-sized Potato Pasta by Shape and Type 157 0.7 g (16%) 357 mg (87%) Gnocchi, Four Cheese Pasta by Shape and Type 185 3.9 g (93%) 492 mg (93%) Italian Style Gnocchi Pasta Pasta by Shape and Type 211 0.7 g (16%) 493 mg (93%) Italian Style Pasta, Tri Color Tortellini Pasta by Shape and Type 208 1.9 g (45%) 292 mg (83%) Italian Style Ravioli Pasta Pasta by Shape and Type 193 1.4 g (24%) 248 mg (80%) Jumbo Shells, Enriched Macaroni Product Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Lasagna, Enriched Macaroni Product Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Lasagna, Whole Grain Macaroni Product Pasta by Shape and Type 357 3.6 g (54%) 18 mg (64%) Linguine Fini, Enriched Macaroni Product Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Linguine, Enriched Macaroni Product Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Manicotti, Enriched Macaroni Product Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Medium Shells Enriched Macaroni Product Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Mini Round Cheese Ravioli Pasta by Shape and Type 189 2.3 g (48%) 326 mg (85%) Mushroom Ravioli Italian Style Pasta Pasta by Shape and Type 186 2.1 g (48%) 228 mg (79%) Organic Capellini Pasta by Shape and Type 375 0 g (0%) 0 mg (0%) Organic Farfalle Pasta by Shape and Type 375 0 g (0%) n/a Organic Linguine Pasta by Shape and Type 375 0 g (0%) 0 mg (0%) Organic Penne Rigate Pasta by Shape and Type 375 0 g (0%) 0 mg (0%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov