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Great Lakes Cheese nutrition facts

USDA's branded food database lists 33 Great Lakes Cheese products from Great Lakes Cheese Co., Inc. in 1 category; the most are cheese (33). Of the 33 with a measured place in their category, none have less sugar per 100 g than the category's median and 8 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Great Lakes Cheese against each category

CategoryProductsSugars, brand / allSodium, brand / allProtein, brand / all
Cheese330 g vs 0 g643 vs 643 mg21.4 g vs 21.4 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Great Lakes Cheese products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
American Pasteurized Process White CheeseCheese3810 g (0%)1,286 mg (90%)
American Pasteurized Processed Cheese SliceCheese3573.6 g (75%)1,679 mg (97%)
Cracker Cuts Cheese, Habanero CheddarCheese3930 g (0%)643 mg (41%)
Cracker Cuts Colby Jack CheeseCheese3930 g (0%)714 mg (65%)
Cracker Cuts Havarti CheeseCheese4290 g (0%)607 mg (29%)
Crumbled Feta CheeseCheese2863.6 g (75%)1,107 mg (86%)
Crumbled Blue CheeseCheese3573.6 g (75%)1,357 mg (92%)
Crumbled Gorgonzola CheeseCheese3573.6 g (75%)1,357 mg (92%)
Deli Style Slices American CheeseCheese3810 g (0%)1,667 mg (97%)
Deli Style Slices Natural with Jalapeno Peppers Monterey Jack CheeseCheese3910 g (0%)652 mg (55%)
Deli Style Slices Provolone CheeseCheese3480 g (0%)870 mg (79%)
Extra Sharp Cheddar CheeseCheese3930 g (0%)643 mg (41%)
Extra Sharp Cheddar Natural CheeseCheese3930 g (0%)643 mg (41%)
Great Lakes Cheese, Cracker Cuts Gouda CheeseCheese3570 g (0%)821 mg (76%)
Great Lakes Cheese, Crumbled Goat CheeseCheese2503.6 g (75%)393 mg (16%)
Great Lakes Cheese, Provolance CheeseCheese3810 g (0%)857 mg (78%)
Great Lakes Cheese, Reduced Fat Crumbled Feta CheeseCheese2140 g (0%)1,393 mg (93%)
Great Lakes Cheese, Sliced Swiss Natural CheeseCheese3810 g (0%)238 mg (6%)
Mild Cheddar Natural Fancy Shredded CheeseCheese3930 g (0%)643 mg (41%)
Monterey Jack CheeseCheese3570 g (0%)607 mg (29%)
Natural Mexican Blend Fancy Shredded CheeseCheese3930 g (0%)607 mg (29%)
Natural Muenster Deli Style Cheese SlicesCheese3480 g (0%)609 mg (38%)
Party Tray Slices CheeseCheese4060 g (0%)531 mg (23%)
Pepper-jack CheeseCheese3810 g (0%)619 mg (39%)
Sharp Cheddar Natural CheeseCheese3930 g (0%)643 mg (41%)
Shredded Low-moisture Part-skim Mozzarella Natural CheeseCheese2863.6 g (75%)643 mg (41%)
Shredded Mild Cheddar Natural CheeseCheese3930 g (0%)643 mg (41%)
Shredded Mild Natural Cheddar CheeseCheese3930 g (0%)643 mg (41%)
Shredded Mozzarella Natural CheeseCheese3210 g (0%)679 mg (58%)
Shredded Sharp Cheddar Natural CheeseCheese3930 g (0%)643 mg (41%)
Vermont White Cheddar Cracker Cuts CheeseCheese3930 g (0%)643 mg (41%)
White American CheeseCheese3685.3 g (88%)1,421 mg (94%)
Yellow American CheeseCheese3685.3 g (88%)1,421 mg (94%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov