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Guylian nutrition facts

USDA's branded food database lists 11 Guylian products from Nv Chocolaterie Guylian in 1 category; the most are chocolate (11). Of the 11 with a measured place in their category, 7 have less sugar per 100 g than the category's median and 5 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Guylian against each category

CategoryProductsSugars, brand / allSodium, brand / allProtein, brand / all
Chocolate1146.7 g vs 47.5 g78 vs 77 mg6.7 g vs 5.9 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Guylian products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
Artisanal Belgian ChocolatesChocolate55646.7 g (47%)89 mg (58%)
Artisanal Belgian Milk Chocolates with Milk Chocolate Truffle FillingChocolate62940.0 g (29%)71 mg (45%)
Belgian Chocolate Truffle HeartsChocolate54850.0 g (56%)83 mg (54%)
Belgian Chocolate TrufflesChocolate55651.1 g (63%)78 mg (51%)
Guylian, Assorted Belgian ChocolatesChocolate55841.9 g (34%)47 mg (27%)
Guylian, Belgian Bittersweet ChocolateChocolate4750 g (0%)0 mg (0%)
Guylian, Belgian Chocolate Truffle, Luxuriously Rich & CreamyChocolate55651.1 g (63%)78 mg (51%)
Guylian, Belgian Milk ChocolateChocolate5007.5 g (4%)75 mg (48%)
Guylian, Chocolate TrufflesChocolate58141.9 g (34%)58 mg (34%)
Guylian, Luxuriously Rich & Creamy Belgian Milk Chocolate Truffles, Soft CaramelChocolate47654.8 g (76%)179 mg (83%)
Temptations Belgian ChocolatesChocolate57947.4 g (50%)105 mg (65%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov