Guylian · Chocolate
Guylian, Assorted Belgian Chocolates
A 4 pieces (43g) serving of Guylian, Assorted Belgian Chocolates has 240 calories, 18g of sugars and 20mg of sodium, as submitted by Nv Chocolaterie Guylian to USDA (FoodData Central 2051055, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 2051055, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Nv Chocolaterie Guylian submitted to USDA, for the declared 43g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 089519565019
- Category
- Chocolate
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other chocolate
Per 100 g, it has more sugar than 34% of the 9,187 chocolate products in USDA's branded database, and it has more sodium than 27% of them.
Where the calories come from: 34% carbohydrate, 61% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among chocolate: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 41.9 g | 47.5 g | 34% |
| Sodium | 47 mg | 77 mg | 27% |
| Protein | 7 g | 5.9 g | 66% |
| Calories | 558 | 514 | 79% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,187 products, one per barcode.
Other chocolates in this aisle
688 of the 9,187 chocolate products are named chocolates. Per 100 g their median is 500 calories, 83 mg of sodium and 5.1 g of protein; 122 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| A Collection of Fine Belgian Chocolates GUDRUN | 36 mg | 548 |
| Kohler Original Recipe Chocolates, Dark Chocolate Crunch Bar, Hazelnut KOHLER ORIGINAL RECIPE CHOCOLATES | 35 mg | 395 |
| Dark Chocolates BACI | 35 mg | 579 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chocolates", one per barcode.
What is in it
Ingredients (as submitted): SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, HAZELNUTS, WHOLE MILK POWDER, PALM OIL, SKIMMED MILK POWDER, BUTTER OIL OIL, EMULSIFIER: SOYA LECITHIN, NATURAL VANILLA FLAVORING, COCOA SOLIDS CHOCOLATE 72% MIN., MILK CHOCOLATE 31% MIN., WHITE CHOCOLATE 25% MIN. MILK SOLIDS: MILK CHOCOLATE 23% MIN, WHITE CHOCOLATE 29% MIN.
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Nv Chocolaterie Guylian submitted to USDA (FoodData Central 2051055).
More Guylian chocolate
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Guylian, Belgian Chocolate Truffle, Luxuriously Rich & Creamy | 556 | 51.11 g | 78 mg |
| Artisanal Belgian Chocolates | 556 | 46.67 g | 89 mg |
| Belgian Chocolate Truffle Hearts | 548 | 50 g | 83 mg |
| Temptations Belgian Chocolates | 579 | 47.37 g | 105 mg |
| Guylian, Chocolate Truffles | 581 | 41.86 g | 58 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Guylian, Assorted Belgian Chocolates?
240 per 4 pieces (43g) serving, and 558 per 100 g.
How much sodium is in Guylian, Assorted Belgian Chocolates?
20mg per serving (1% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Nv Chocolaterie Guylian submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov