Brand
Inn Maid nutrition facts
USDA's branded food database lists 6 Inn Maid products from T. Marzetti Company in 1 category; the most are all noodles (6). Of the 6 with a measured place in their category, 5 have less sugar per 100 g than the category's median and all 6 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Inn Maid against each category
| Category | Products | Sugars, brand / all | Sodium, brand / all | Protein, brand / all |
|---|---|---|---|---|
| All Noodles | 6 | 1.8 g vs 3.6 g | 18 vs 51 mg | 16.1 g vs 11.6 g |
Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Inn Maid products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Enriched Durum Flour Egg Noodles, Extra Wide | All Noodles | 393 | 1.8 g (29%) | 18 mg (16%) |
| Enriched Durum Flour Egg Noodles, Fine | All Noodles | 393 | 1.8 g (29%) | 18 mg (16%) |
| Enriched Durum Flour Egg Noodles, Kluski | All Noodles | 393 | 1.8 g (29%) | 18 mg (16%) |
| Enriched Durum Flour Egg Noodles, Medium | All Noodles | 393 | 1.8 g (29%) | 18 mg (16%) |
| Enriched Durum Flour Egg Noodles, Wide | All Noodles | 393 | 1.8 g (29%) | 18 mg (16%) |
| Medium Egg Noodles | All Noodles | 393 | 3.6 g (48%) | 18 mg (16%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from T. Marzetti Companythe company that submits these records, and its other shelf brands
- The noodles with the least sugarranked per 100 g across every brand in the aisle
- The noodles with the least sodium
- The whole noodles aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov