Brand
Maitre Jacques nutrition facts
USDA's branded food database lists 6 Maitre Jacques products from World Finer Foods, Inc. in 2 categories; the most are other cooking sauces (5). Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Maitre Jacques against each category
| Category | Products | Sugars, brand / all | Sodium, brand / all | Protein, brand / all |
|---|---|---|---|---|
| Other Cooking Sauces | 5 | n/a | 0 vs 189 mg | 0 g vs 0 g |
Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Maitre Jacques products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Precooked Helix Snails | Canned Meat | 75 | n/a | 350 mg (12%) |
| Maitre Jacques, French Red Wine Vinegar | Other Cooking Sauces | 0 | n/a | 0 mg (0%) |
| Maitre Jacques, French Wine Vinegar | Other Cooking Sauces | 0 | n/a | 0 mg (0%) |
| Maitre Jacques, French Wine Vinegar, Raspberry | Other Cooking Sauces | 0 | n/a | 0 mg (0%) |
| Maitre Jacques, Sherry Vinegar | Other Cooking Sauces | 0 | n/a | 0 mg (0%) |
| Maitre Jacques, Tarrogon, French Wine Vinegar | Other Cooking Sauces | 0 | n/a | 0 mg (0%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from World Finer Foods, Inc.the company that submits these records, and its other shelf brands
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov