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Margherita nutrition facts

USDA's branded food database lists 31 Margherita products from Smithfield Packaged Meats Corp. in 5 categories; the most are pepperoni, salami and cold cuts (18). Of the 31 with a measured place in their category, 19 have less sugar per 100 g than the category's median and 6 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Margherita against each category

CategoryProductsSugars, brand / allSodium, brand / allProtein, brand / all
Pepperoni, Salami and Cold Cuts180 g vs 1.8 g1,714 vs 964 mg21.4 g vs 17.9 g
Sausages, Hotdogs and Brats50 g vs 1.2 g1,786 vs 823 mg21.4 g vs 15.3 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Margherita products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
Bacon Cheddar MeatballsBacon, Sausages and Ribs3010.9 g (65%)912 mg (33%)
Barbecue Flavor MeatballsBacon, Sausages and Ribs2834.4 g (83%)531 mg (6%)
Italian Style MeatballsBacon, Sausages and Ribs2931.4 g (70%)750 mg (21%)
Italian Style MeatballsBacon, Sausages and Ribs2830.9 g (65%)814 mg (27%)
Meatball Calzone Stuffed with Meatballs, Marinara Sauce, Mozzarella, Provolone and Ricotta, Sprinkled with Grated Parmesan, Grated Romano, Parsley and OreganoOther Deli3331.5 g (31%)803 mg (97%)
Pepperoni CalzoneOther Deli3331.5 g (31%)803 mg (97%)
Pepperoni StromboliOther Deli3232.0 g (47%)944 mg (98%)
Genoa SalamiPepperoni, Salami and Cold Cuts3860 g (0%)1,614 mg (85%)
Hard SalamiPepperoni, Salami and Cold Cuts3933.6 g (76%)1,786 mg (91%)
Hard SalamiPepperoni, Salami and Cold Cuts3930 g (0%)1,714 mg (88%)
Hard Salami, SmokePepperoni, Salami and Cold Cuts3930 g (0%)1,643 mg (85%)
Italian Dry SalamiPepperoni, Salami and Cold Cuts3210 g (0%)1,964 mg (96%)
Italian Dry SalamiPepperoni, Salami and Cold Cuts3210 g (0%)1,643 mg (85%)
Lower Sodium PepperoniPepperoni, Salami and Cold Cuts5360 g (0%)893 mg (41%)
Margherita Pepperoni, 20 OzPepperoni, Salami and Cold Cuts4640 g (0%)1,786 mg (91%)
PepperoniPepperoni, Salami and Cold Cuts4643.6 g (76%)1,821 mg (92%)
PepperoniPepperoni, Salami and Cold Cuts4643.6 g (76%)1,821 mg (92%)
Reduced Fat PepperoniPepperoni, Salami and Cold Cuts3330 g (0%)2,200 mg (98%)
Sandwich Style PepperoniPepperoni, Salami and Cold Cuts4643.6 g (76%)1,714 mg (88%)
Sandwich Style PepperoniPepperoni, Salami and Cold Cuts3930 g (0%)1,643 mg (85%)
Sandwich-sized Hard Salami, SmokePepperoni, Salami and Cold Cuts3570 g (0%)1,714 mg (88%)
Sliced Genoa SalamiPepperoni, Salami and Cold Cuts1930 g (0%)807 mg (30%)
Sliced Hard SalamiPepperoni, Salami and Cold Cuts3930 g (0%)1,643 mg (85%)
Sliced PepperoniPepperoni, Salami and Cold Cuts4673.3 g (75%)1,833 mg (93%)
Thick Sliced PepperoniPepperoni, Salami and Cold Cuts4643.6 g (76%)1,821 mg (92%)
Italian-style Meat Trio Panini Grilled Sandwich Stuffed with Ham, Pepperoni, Salami and Provolone, Sprinkled with Grated Parmesan, Grated Romano, Parsley and Oregano, Italian-style Meat Trio PaniniPrepared Subs and Sandwiches3081.0 g (13%)823 mg (88%)
Genoa SalamiSausages, Hotdogs and Brats3930 g (0%)1,607 mg (98%)
Margherita Hard Salami, 8 OzSausages, Hotdogs and Brats3933.6 g (90%)1,786 mg (99%)
Margherita Pepperoni, 8 OzSausages, Hotdogs and Brats5000 g (0%)1,786 mg (99%)
Margherita Pepperoni, 8 OzSausages, Hotdogs and Brats4673.3 g (88%)2,033 mg (100%)
Margherita Turkey Pepperoni, 4 OzSausages, Hotdogs and Brats2860 g (0%)1,357 mg (96%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov