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Meijer nutrition facts USDA's branded food database lists 4,821 Meijer products from Meijer, Inc. in 118 categories; the most are popcorn, peanuts, seeds and related snacks (421). Of the 4,647 with a measured place in their category, 1,811 have less sugar per 100 g than the category's median and 2,031 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Meijer products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium Enriched Macaroni Product, Wagon Wheels Shaped Pasta Pasta by Shape and Type 382 3.6 g (91%) 0 mg (0%) Enriched Noodle Product, Kluski Noodles Pasta by Shape and Type 393 3.6 g (54%) 27 mg (68%) Enriched Spaghetti Product, Linguine Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Spaghetti Product Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Spaghetti Product, Thin Spaghetti Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Vermicelli Product, Angel Hair Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Vermicelli Product Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Gluten Free Corn & Rice Blend Pasta, Cut Cavatappi Pasta by Shape and Type 357 0 g (0%) 0 mg (0%) Gluten Free Corn & Rice Blend Pasta, Oven-ready Lasagna Pasta by Shape and Type 357 0 g (0%) 0 mg (0%) Gluten Free Corn & Rice Blend Pasta, Penne Rigate Pasta by Shape and Type 357 0 g (0%) 0 mg (0%) Gluten Free Corn & Rice Blend Pasta, Rotini Pasta by Shape and Type 357 0 g (0%) 0 mg (0%) Gluten Free Corn & Rice Blend Pasta, Spaghetti Pasta by Shape and Type 357 0 g (0%) 0 mg (0%) Gluten Free Corn Pasta, Elbows Pasta by Shape and Type 345 1.8 g (43%) 0 mg (0%) Gluten Free Corn Pasta, Fettuccini Pasta by Shape and Type 345 1.8 g (43%) 0 mg (0%) Gluten Free Corn Pasta, Fusilli Pasta by Shape and Type 345 1.8 g (43%) 0 mg (0%) Gluten Free Corn Pasta, Lasagna Cuts Pasta by Shape and Type 345 1.8 g (43%) 0 mg (0%) Gluten Free Corn Pasta, Penne Pasta by Shape and Type 345 1.8 g (43%) 0 mg (0%) Gluten Free Corn Pasta, Spaghetti Pasta by Shape and Type 345 1.8 g (43%) 0 mg (0%) Gnocchi Potato Dumplings Pasta by Shape and Type 211 0.7 g (16%) 493 mg (93%) Hidden Veggie Sweet Corn, Carrot & Squash Pasta Blend, Small Penne Rigate Pasta by Shape and Type 357 5.4 g (96%) 9 mg (61%) Hidden Veggie Sweet Corn, Carrot & Squash Pasta Blend, Thin Spaghetti Pasta by Shape and Type 357 5.4 g (96%) 9 mg (61%) Hidden Veggie Sweet Corn, Carrot & Squash Pasta Blend, Twisted Elbow Pasta by Shape and Type 357 5.4 g (96%) 9 mg (61%) Kale & Cannellini Ravioli Tender Round Premium Italian Pasta Pasta by Shape and Type 259 3.5 g (54%) 600 mg (96%) Macaroni Product, Capellini Pasta by Shape and Type 375 0 g (0%) 0 mg (0%) Macaroni Product, Farfalle Pasta by Shape and Type 375 0 g (0%) 0 mg (0%) Macaroni Product, Fettuccine Pasta by Shape and Type 375 0 g (0%) 0 mg (0%) Macaroni Product, Linguine Pasta by Shape and Type 375 0 g (0%) 0 mg (0%) Macaroni Product, Penne Rigate Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Macaroni Product, Rigatoni Pasta by Shape and Type 375 0 g (0%) 0 mg (0%) Macaroni Product, Rotini Pasta by Shape and Type 375 0 g (0%) 0 mg (0%) Macaroni Product, Spaghetti Pasta by Shape and Type 375 0 g (0%) 0 mg (0%) Macaroni Product, Whole Wheat Penne Rigate Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Meat Tender Pasta Circles Filled with Sausage, Beef and Parmesan Cheese Tortellini Pasta by Shape and Type 189 0 g (0%) 252 mg (81%) Meijer, Mini Beef Ravioli Pasta by Shape and Type 104 2.4 g (49%) 260 mg (81%) Meijer, Select Italian, Whole Wheat Rotini Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Organic Macaroni Product, Bronze Cut Shells Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Organic Macaroni Product, Capellini Pasta by Shape and Type 375 0 g (0%) 0 mg (0%) Organic Macaroni Product, Elbow Pasta by Shape and Type 375 0 g (0%) 0 mg (0%) Organic Macaroni Product, Fettuccine Pasta by Shape and Type 375 0 g (0%) 0 mg (0%) Organic Macaroni Product, Linguine Pasta by Shape and Type 375 0 g (0%) 0 mg (0%) Organic Macaroni Product, Penne Rigate Pasta by Shape and Type 375 0 g (0%) 0 mg (0%) Organic Macaroni Product, Rotini Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Organic Macaroni Product, Rotini Pasta by Shape and Type 375 0 g (0%) 0 mg (0%) Organic Macaroni Product, Spaghetti Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Organic Macaroni Product, Spaghetti Pasta by Shape and Type 375 0 g (0%) 0 mg (0%) Organic No Drain Macaroni Pasta, Penne Rigate Pasta by Shape and Type 339 0 g (0%) 0 mg (0%) Organic Whole Wheat Macaroni Product, Capellini Pasta by Shape and Type 375 3.6 g (54%) 18 mg (64%) Organic Whole Wheat Macaroni Product, Rotini Pasta by Shape and Type 321 3.6 g (54%) 0 mg (0%) Organic Whole Wheat Macaroni Product, Rotini Pasta by Shape and Type 375 3.6 g (54%) 18 mg (64%) Organic Whole Wheat Macaroni Product, Spaghetti Pasta by Shape and Type 321 3.6 g (54%) 0 mg (0%) Organic Whole Wheat Pasta/macaroni Product, Linguine Pasta by Shape and Type 375 3.6 g (54%) 18 mg (64%) Organic Whole Wheat Spaghetti Product Pasta by Shape and Type 375 3.6 g (54%) 18 mg (64%) Porcini Mushroom & Truffle Oil Ravioli Premium Italian Pasta Pasta by Shape and Type 307 1.8 g (27%) 447 mg (91%) Potato Dumpling Gnocchi Pasta by Shape and Type 195 0.8 g (17%) 407 mg (90%) Potato Organic Gnocchi Pasta by Shape and Type 164 0.6 g (15%) 448 mg (92%) Protein Wheat, Fava Bean, Chickpea & Lentil Pasta, Penne Rigate Pasta by Shape and Type 357 1.8 g (30%) 0 mg (0%) Protein Wheat, Fava Bean, Chickpea & Lentil Pasta, Rotini Pasta by Shape and Type 357 1.8 g (30%) 0 mg (0%) Protein Wheat, Fava Bean, Chickpea & Lentil Pasta, Spaghetti Pasta by Shape and Type 357 1.8 g (30%) 0 mg (0%) Ricotta & Spinach Ravioli Stuffed Cappellacci, Tender Round Premium Italian Pasta Pasta by Shape and Type 259 2.4 g (49%) 400 mg (89%) Sausage Ravioli Pasta by Shape and Type 213 1.5 g (25%) 287 mg (83%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov