Brand
Panamei nutrition facts
USDA's branded food database lists 7 Panamei products from Quirch Foods Company in 2 categories. Of the 6 with a measured place in their category, none have less sugar per 100 g than the category's median and 2 less sodium. Below, each product's place in its category.
Panamei products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Octopus | Fish and Seafood | 82 | 0 g (0%) | 588 mg (58%) |
| Salted Cod Fillets | Fish and Seafood | 106 | 0 g (0%) | 8,460 mg (99%) |
| Surimi Flakes Imitation Crab Meat | Fish and Seafood | 129 | 15.3 g (98%) | 718 mg (65%) |
| Cooked Mussel Meat | Frozen Fish and Seafood | 94 | n/a | 447 mg (70%) |
| Peeled Deveined Tail-off Medium Cooked Shrimp | Frozen Fish and Seafood | 94 | 0 g (0%) | 506 mg (78%) |
| Skinless, Boneless Catfish Fillets | Frozen Fish and Seafood | 71 | 0 g (0%) | 286 mg (48%) |
| Skinless, Boneless Swai Fillets | Frozen Fish and Seafood | 62 | 0 g (0%) | 250 mg (43%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Quirch Foods Companythe company that submits these records, and its other shelf brands
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov