Brand
Parmalat nutrition facts
USDA's branded food database lists 10 Parmalat products from Agropur Inc. Division Natrel USA in 1 category; the most are milk (10). Of the 10 with a measured place in their category, none have less sugar per 100 g than the category's median and 9 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Parmalat against each category
| Category | Products | Sugars, brand / all | Sodium, brand / all | Protein, brand / all |
|---|---|---|---|---|
| Milk | 10 | 5.0 g vs 5.0 g | 51 vs 56 mg | 3.3 g vs 3.3 g |
Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Parmalat products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| 1% Lowfat Milk | Milk | 42 | 5.0 g (28%) | 46 mg (17%) |
| 2% Reduced Fat Lactose Free Milk | Milk | 50 | 5.0 g (28%) | 48 mg (19%) |
| 2% Reduced Fat Milk | Milk | 54 | 5.0 g (28%) | 54 mg (39%) |
| 2% Reduced Fat Milk | Milk | 50 | 5.0 g (28%) | 48 mg (19%) |
| Chocolate 2% Reduced Fat Milk | Milk | 75 | 10.4 g (75%) | 62 mg (55%) |
| Fat Free Milk | Milk | 33 | 5.0 g (28%) | 54 mg (39%) |
| Parmalat, 1% Low Fat Milk | Milk | 42 | 5.0 g (28%) | 54 mg (39%) |
| Parmalat, Whole Milk | Milk | 62 | 5.0 g (28%) | 54 mg (39%) |
| Parmalat Fat Free Milk Shelf Stable - 1 qt | Milk | 33 | 5.0 g (28%) | 42 mg (11%) |
| Whole Milk | Milk | 62 | 5.0 g (28%) | 44 mg (13%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Agropur Inc. Division Natrel USAthe company that submits these records, and its other shelf brands
- The milk with the least sugarranked per 100 g across every brand in the aisle
- The milk with the least sodium
- The whole milk aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov