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Pennsylvania Dutch Candies nutrition facts

USDA's branded food database lists 9 Pennsylvania Dutch Candies products from Pennsylvania Dutch Co Inc in 2 categories; the most are candy (7). Of the 9 with a measured place in their category, 3 have less sugar per 100 g than the category's median and 5 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Pennsylvania Dutch Candies against each category

CategoryProductsSugars, brand / allSodium, brand / allProtein, brand / all
Candy772.5 g vs 57.9 g61 vs 50 mg0 g vs 2.0 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Pennsylvania Dutch Candies products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
Cherry Fruit SlicesCandy36656.1 g (45%)61 mg (56%)
Pennsylvania Dutch Candies, Gourmet Brittle, Crunch Peanut ButterCandy52527.5 g (4%)700 mg (99%)
Pennsylvania Dutch Candies, Orange SlicesCandy36656.1 g (45%)61 mg (56%)
Pennsylvania Dutch Candies, RaspberriesCandy35974.4 g (82%)0 mg (0%)
RuntsCandy40086.7 g (92%)0 mg (0%)
Runts CandyCandy40086.7 g (92%)0 mg (0%)
Sour Patch Kids CandiesCandy35072.5 g (78%)75 mg (62%)
Chocolate Covered RaisinsPopcorn, Peanuts, Seeds and Related Snacks42560.0 g (97%)38 mg (26%)
Pennsylvania Dutch Candies, Chocolate Covered PeanutsPopcorn, Peanuts, Seeds and Related Snacks55037.5 g (77%)188 mg (43%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov