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Renards nutrition facts

USDA's branded food database lists 18 Renards products from Renard's Cheese in 1 category; the most are cheese (18). Of the 18 with a measured place in their category, none have less sugar per 100 g than the category's median and 17 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Renards against each category

CategoryProductsSugars, brand / allSodium, brand / allProtein, brand / all
Cheese180 g vs 0 g554 vs 643 mg25.0 g vs 21.4 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Renards products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
Artisan Cheese with Roasted Red PeppersCheese3210 g (0%)571 mg (26%)
Balsamic Onion Cheddar Artisan CheeseCheese3930 g (0%)607 mg (29%)
Cranberry Jalapeno Monterey Jack CheeseCheese3570 g (0%)536 mg (23%)
Farmers CheeseCheese3210 g (0%)571 mg (26%)
Ghost Chili Pepper Monterey Jack CheeseCheese3570 g (0%)536 mg (23%)
Habanero Monterey Jack Natural CheeseCheese3570 g (0%)536 mg (23%)
Marble Colby Monterey Jack Natural CheeseCheese3570 g (0%)536 mg (23%)
Medium Cheddar CheeseCheese3930 g (0%)607 mg (29%)
Mild Cheddar CheeseCheese3930 g (0%)607 mg (29%)
Monterey Jack CheeseCheese3570 g (0%)536 mg (23%)
Morel & Leek Monterey Jack CheeseCheese3570 g (0%)536 mg (23%)
Mozzarella Natural CheeseCheese2860 g (0%)536 mg (23%)
Natural Cheese CurdsCheese3930 g (0%)643 mg (41%)
Natural Cloverleaf Reserve Cheddar & Gruyere Artisan CheeseCheese4290 g (0%)536 mg (23%)
Natural Colby CheeseCheese3930 g (0%)607 mg (29%)
Natural Farmers Cheese with PestoCheese3210 g (0%)571 mg (26%)
Natural Swiss CheeseCheese3570 g (0%)268 mg (7%)
Sriracha Cheddar CheeseCheese3930 g (0%)607 mg (29%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov