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Reny Picot nutrition facts

USDA's branded food database lists 10 Reny Picot products from Old Europe Cheese, Inc. in 2 categories; the most are cheese (9). Of the 10 with a measured place in their category, 1 has less sugar per 100 g than the category's median and 4 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Reny Picot against each category

CategoryProductsSugars, brand / allSodium, brand / allProtein, brand / all
Cheese90 g vs 0 g643 vs 643 mg21.4 g vs 21.4 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Reny Picot products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
American Cranberry Baked BrieCheese33914.3 g (98%)438 mg (19%)
Brie Soft Ripened CheeseCheese3570 g (0%)643 mg (41%)
Camembert TraditionnelCheese3570 g (0%)607 mg (29%)
Layered Brie Soft-ripened Cheese with HerbsCheese4540 g (0%)589 mg (28%)
Reny Picot, Brie CheeseCheese3570 g (0%)643 mg (41%)
Reny Picot, Camembert Soft Ripened CheeseCheese3570 g (0%)607 mg (29%)
Reny Picot, Gouda CheeseCheese3573.6 g (75%)818 mg (76%)
Semi-soft CheeseCheese3570 g (0%)964 mg (82%)
Smoked Gouda Semi-soft CheeseCheese3570 g (0%)821 mg (76%)
Baked Brie Pastry with Blueberries, Almonds, & VanillaCroissants, Sweet Rolls, Muffins and Other Pastries35710.7 g (10%)536 mg (95%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

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Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov