Brand
Saucy Spoon nutrition facts
USDA's branded food database lists 5 Saucy Spoon products from Faribault Foods, Inc. in 1 category; the most are canned and bottled beans (5). Of the 5 with a measured place in their category, none have less sugar per 100 g than the category's median and none less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Saucy Spoon against each category
| Category | Products | Sugars, brand / all | Sodium, brand / all | Protein, brand / all |
|---|---|---|---|---|
| Canned and Bottled Beans | 5 | 11.5 g vs 0.8 g | 415 vs 285 mg | 4.6 g vs 5.4 g |
Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Saucy Spoon products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Baked Beans Seasoned with Applewood Smoked Bacon | Canned and Bottled Beans | 115 | 10.8 g (95%) | 354 mg (72%) |
| Jalapeno & Bourbon Baked Beans | Canned and Bottled Beans | 123 | 11.5 g (97%) | 415 mg (88%) |
| Jalapeno & Bourbon Baked Beans | Canned and Bottled Beans | 115 | 12.3 g (98%) | 446 mg (94%) |
| Spicy Roasted Chipotle Baked Beans | Canned and Bottled Beans | 108 | 8.5 g (88%) | 415 mg (88%) |
| Sweet Hickory Baked Beans | Canned and Bottled Beans | 115 | 12.3 g (98%) | 462 mg (96%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Faribault Foods, Inc.the company that submits these records, and its other shelf brands
- The canned beans with the least sugarranked per 100 g across every brand in the aisle
- The canned beans with the least sodium
- The whole canned beans aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov