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Scott Pete nutrition facts

USDA's branded food database lists 10 Scott Pete products from Smithfield Packaged Meats Corp. in 2 categories; the most are sausages, hotdogs and brats (8). Of the 10 with a measured place in their category, 4 have less sugar per 100 g than the category's median and none less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Scott Pete against each category

CategoryProductsSugars, brand / allSodium, brand / allProtein, brand / all
Sausages, Hotdogs and Brats81.4 g vs 1.2 g1,144 vs 823 mg12.8 g vs 15.3 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Scott Pete products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
Liver Cheese Wrapped in Pork FatPepperoni, Salami and Cold Cuts3242.7 g (73%)1,162 mg (66%)
Scott Pete, Liver Cheese Wrapped in Pork FatPepperoni, Salami and Cold Cuts3242.9 g (74%)1,176 mg (66%)
Beef Polish SausageSausages, Hotdogs and Brats2341.1 g (43%)1,011 mg (80%)
Hot Beef Polish SausageSausages, Hotdogs and Brats2342.1 g (78%)1,160 mg (91%)
Hot Links Sausage Made with Chicken, Beef and PorkSausages, Hotdogs and Brats3091.1 g (43%)1,128 mg (89%)
Hot Polish SausageSausages, Hotdogs and Brats2872.1 g (78%)1,213 mg (93%)
Polish SausageSausages, Hotdogs and Brats2981.1 g (43%)1,085 mg (86%)
Polish SausageSausages, Hotdogs and Brats2542.8 g (86%)1,437 mg (97%)
Premium Smoked SausageSausages, Hotdogs and Brats3091.1 g (43%)1,309 mg (96%)
Scott Pete, Braunschweiger Liver SausageSausages, Hotdogs and Brats3211.8 g (63%)1,036 mg (82%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov