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Seaboard Foods nutrition facts USDA's branded food database lists 41 Seaboard Foods products from Seaboard Foods LLC in 1 category; the most are meat and poultry, fresh (41). Of the 37 with a measured place in their category, none have less sugar per 100 g than the category's median and 12 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Seaboard Foods against each category Category Products Sugars, brand / all Sodium, brand / all Protein, brand / all Meat and Poultry, Fresh 41 0 g vs 0 g 80 vs 62 mg 17.8 g vs 19.6 g
Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Seaboard Foods products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium Bone In Pork Hind Feet Box Meat and Poultry, Fresh 214 n/a 134 mg (73%) Pork Belly Skins Meat and Poultry, Fresh 621 0 g (0%) 378 mg (88%) Pork Brisket Bones Full Cut Meat and Poultry, Fresh 180 1.0 g (94%) 75 mg (62%) Pork Bungs Meat and Poultry, Fresh 179 0 g (0%) 22 mg (1%) Pork Bungs Split Meat and Poultry, Fresh 179 0 g (0%) 22 mg (1%) Pork Cheek Meat Meat and Poultry, Fresh 134 0 g (0%) 58 mg (37%) Pork Ears #1 Square Cut Box Meat and Poultry, Fresh 232 n/a 188 mg (77%) Pork Fatback Skin Meat and Poultry, Fresh 619 0 g (0%) 381 mg (88%) Pork Feet Quartered 30lb Box Meat and Poultry, Fresh 214 0 g (0%) 134 mg (73%) Pork Feet Select 30lb Gas Flushed Meat and Poultry, Fresh 214 0 g (0%) 134 mg (73%) Pork Front Feet Meat and Poultry, Fresh 210 0 g (0%) 130 mg (73%) Pork Front Feet Meat and Poultry, Fresh 214 0 g (0%) 134 mg (73%) Pork Front Feet Select Meat and Poultry, Fresh 214 0 g (0%) 134 mg (73%) Pork Ham Trim 90% Meat and Poultry, Fresh 0 0 g (0%) 0 mg (0%) Pork Hearts Meat and Poultry, Fresh 116 0 g (0%) 58 mg (37%) Pork Hearts - Single Slash Meat and Poultry, Fresh 116 0 g (0%) 58 mg (37%) Pork Jowls Skinless Meat and Poultry, Fresh 652 0 g (0%) 27 mg (1%) Pork Jowls Skinless Combo Meat and Poultry, Fresh 652 0 g (0%) 27 mg (1%) Pork Livers Export Meat and Poultry, Fresh 134 n/a 85 mg (66%) Pork Neckbones Meat and Poultry, Fresh 182 0 g (0%) 666 mg (94%) Pork Neckbones Gas Flushed Untrimmed Meat and Poultry, Fresh 182 0 g (0%) 666 mg (94%) Pork Neckbones Trim Gas Flushed Meat and Poultry, Fresh 182 0 g (0%) 666 mg (94%) Pork Neckbones Trimmed Meat and Poultry, Fresh 182 0 g (0%) 666 mg (94%) Pork Neckbones Trimmed 30lb Box Gas Flush Meat and Poultry, Fresh 182 0 g (0%) 666 mg (94%) Pork Scalded Stomachs Meat and Poultry, Fresh 180 0 g (0%) 85 mg (66%) Pork Scalded Stomachs Meat and Poultry, Fresh 161 0 g (0%) 76 mg (63%) Pork Skinless Fatback Meat and Poultry, Fresh 812 n/a 8 mg (1%) Pork Skinless Fatback Meat and Poultry, Fresh 812 0 g (0%) 9 mg (1%) Pork Skinless Fatback MBG#401C Meat and Poultry, Fresh 812 0 g (0%) 9 mg (1%) Pork Snouts Meat and Poultry, Fresh 236 0 g (0%) 379 mg (88%) Pork Sparerib Brisket Bones Full Cut Meat and Poultry, Fresh 277 0 g (0%) 80 mg (64%) Pork Spareribs St. Louis Style Meat and Poultry, Fresh 214 0 g (0%) 232 mg (78%) Pork Tails Meat and Poultry, Fresh 189 0 g (0%) 118 mg (73%) Pork Tails Box Meat and Poultry, Fresh 378 0 g (0%) 63 mg (57%) Pork Tails Box Meat and Poultry, Fresh 420 0 g (0%) 70 mg (60%) Pork Tongue Unscalded Meat and Poultry, Fresh 201 0 g (0%) 98 mg (72%) Pork Trim Regular Meat and Poultry, Fresh 0 0 g (0%) 0 mg (0%) Pork Trim Regular Meat and Poultry, Fresh 278 0 g (0%) 62 mg (48%) Pork Trim Special Lean 72% Meat and Poultry, Fresh 278 0 g (0%) 62 mg (48%) Select Pork Tails 30lb Gas Flush Meat and Poultry, Fresh 375 0 g (0%) 62 mg (48%) Skin on Pork Jowls Meat and Poultry, Fresh 652 0 g (0%) 27 mg (1%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov