Brand
The Buttered Tin nutrition facts
USDA's branded food database lists 6 The Buttered Tin products from Glo's Gumbo, LLC in 3 categories. Of the 6 with a measured place in their category, 4 have less sugar per 100 g than the category's median and 1 less sodium. Below, each product's place in its category.
The Buttered Tin products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Cinnamon Rolls with Cream Cheese Frosting | Cakes, Cupcakes, Snack Cakes | 398 | 22.1 g (18%) | 407 mg (83%) |
| Dinner Rolls | Frozen Bread and Dough | 276 | 6.9 g (73%) | 586 mg (77%) |
| Blueberry Crumble Pie | Other Frozen Desserts | 242 | 21.2 g (54%) | 98 mg (44%) |
| Cherry Hand Pies | Other Frozen Desserts | 294 | 17.6 g (33%) | 200 mg (71%) |
| French Apple Pie | Other Frozen Desserts | 284 | 12.2 g (13%) | 257 mg (82%) |
| Pumpkin Pie | Other Frozen Desserts | 207 | 15.5 g (24%) | 233 mg (77%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Glo's Gumbo, LLCthe company that submits these records, and its other shelf brands
- The snack cakes with the least sugarranked per 100 g across every brand in the aisle
- The snack cakes with the least sodium
- The whole snack cakes aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov