Brand
Underwood nutrition facts
USDA's branded food database lists 7 Underwood products from B&G Foods, Inc. in 2 categories. Of the 7 with a measured place in their category, 3 have less sugar per 100 g than the category's median and 4 less sodium. Below, each product's place in its category.
Underwood products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Deviled Ham Spread | Canned Meat | 297 | 0 g (0%) | 797 mg (65%) |
| Deviled Ham Spread | Canned Meat | 300 | 0 g (0%) | 800 mg (65%) |
| Underwood, Roast Beef Spread | Canned Meat | 217 | 0 g (0%) | 617 mg (52%) |
| Chicken Spread | Pepperoni, Salami and Cold Cuts | 233 | 0 g (0%) | 600 mg (7%) |
| Deviled Ham Spread | Pepperoni, Salami and Cold Cuts | 300 | 0 g (0%) | 800 mg (27%) |
| Maple Ham Spread | Pepperoni, Salami and Cold Cuts | 300 | 6.7 g (96%) | 800 mg (27%) |
| Underwood, Corned Beef Spread | Pepperoni, Salami and Cold Cuts | 233 | 0 g (0%) | 750 mg (19%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from B&G Foods, Inc.the company that submits these records, and its other shelf brands
- The canned chicken with the least sugarranked per 100 g across every brand in the aisle
- The canned chicken with the least sodium
- The whole canned chicken aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov