Brand
Wells nutrition facts
USDA's branded food database lists 5 Wells products from Wells Enterprises, Inc. in 2 categories. Of the 5 with a measured place in their category, 3 have less sugar per 100 g than the category's median and 3 less sodium. Below, each product's place in its category.
Wells products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Blue Bunny Ribbon Light Ice Cream, Chocolate, Caramel Commotion | Ice Cream and Frozen Yogurt | 200 | 24.6 g (76%) | 115 mg (80%) |
| Blue Raspberry, Strawberry & Watermelon Candy Clash Frozen Confection, Blue Raspberry | Ice Cream and Frozen Yogurt | 90 | 15.0 g (12%) | 10 mg (8%) |
| Blue Ribbon Classics Light Ice Cream, Birthday Party | Ice Cream and Frozen Yogurt | 169 | 26.1 g (86%) | 100 mg (72%) |
| Cotton Candy Bar | Ice Cream and Frozen Yogurt | 90 | 14.9 g (11%) | 15 mg (9%) |
| Bubble Gum Snow Cone, Blue Raspberry, Banana, Cherry | Other Frozen Desserts | 30 | 7.5 g (6%) | 5 mg (4%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Wells Enterprises, Inc.the company that submits these records, and its other shelf brands
- The ice cream with the least sugarranked per 100 g across every brand in the aisle
- The ice cream with the least sodium
- The whole ice cream aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov