Brand
Wick Fowler's nutrition facts
USDA's branded food database lists 5 Wick Fowler's products from Reily Foods Company in 1 category; the most are seasoning mixes, salts, marinades and tenderizers (5). Of the 4 with a measured place in their category, 2 have less sugar per 100 g than the category's median and all 4 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Wick Fowler's against each category
| Category | Products | Sugars, brand / all | Sodium, brand / all | Protein, brand / all |
|---|---|---|---|---|
| Seasoning Mixes, Salts, Marinades and Tenderizers | 5 | 2.9 g vs 5.6 g | 5,765 vs 8,333 mg | 11.8 g vs 0 g |
Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Wick Fowler's products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Mild Chili Kit | Seasoning Mixes, Salts, Marinades and Tenderizers | 353 | 5.9 g (50%) | 88 mg (6%) |
| Taco Seasoning Mix | Seasoning Mixes, Salts, Marinades and Tenderizers | 333 | n/a | 8,500 mg (51%) |
| Texas Style Chili Kit | Seasoning Mixes, Salts, Marinades and Tenderizers | 375 | 8.3 g (57%) | 83 mg (6%) |
| Wick Fowler's, False Alarm, Mild Chili Kit | Seasoning Mixes, Salts, Marinades and Tenderizers | 357 | 0 g (0%) | 7,000 mg (45%) |
| Wick Fowler's, Texas Style Alarm Chili Kit | Seasoning Mixes, Salts, Marinades and Tenderizers | 353 | 0 g (0%) | 5,765 mg (39%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Reily Foods Companythe company that submits these records, and its other shelf brands
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov