Brand
Wingman nutrition facts
USDA's branded food database lists 8 Wingman products from Arcobasso Foods, Inc. in 3 categories. Of the 8 with a measured place in their category, 6 have less sugar per 100 g than the category's median and 6 less sodium. Below, each product's place in its category.
Wingman products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Habanero Mango Sauce | Ketchup, Mustard, BBQ and Cheese Sauce | 147 | 35.3 g (83%) | 324 mg (8%) |
| Spicy Garlic Sauce | Ketchup, Mustard, BBQ and Cheese Sauce | 147 | 5.9 g (23%) | 3,118 mg (97%) |
| The Original Polynesian Sauce | Ketchup, Mustard, BBQ and Cheese Sauce | 176 | 23.5 g (59%) | 735 mg (32%) |
| Sriracha Sauce | Oriental, Mexican and Ethnic Sauces | 167 | 6.7 g (40%) | 2,333 mg (74%) |
| Citrus Nitric Oxide Booster Performance Beverage | Sport Drinks | 4 | 0.6 g (31%) | 1 mg (2%) |
| Cranberry Lime Nitric Oxide Booster Performance Beverage | Sport Drinks | 4 | 0.6 g (31%) | 1 mg (2%) |
| Tropical Mango Nitric Oxide Booster Performance Beverage | Sport Drinks | 4 | 0.6 g (31%) | 1 mg (2%) |
| Very Berry Nitric Oxide Booster Performance Beverage | Sport Drinks | 4 | 0.6 g (31%) | 1 mg (2%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Arcobasso Foods, Inc.the company that submits these records, and its other shelf brands
- The bbq sauce with the least sugarranked per 100 g across every brand in the aisle
- The bbq sauce with the least sodium
- The whole bbq sauce aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov