ABBA-ZABA SOFT AND CHEWY TAFFY - PEANUT BUTTER… vs. ABBA-ZABA'S, TAFFY, WILD STRAWBERRY, SOUR
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
ABBA-ZABA SOFT AND CHEWY TAFFY - PEANUT BUTTER… has the most protein of the foods compared, at 2 g per 100g.
| Nutrient | ABBA-ZABA SOFT AND CHEWY TAFFY - PEANUT… | ABBA-ZABA'S, TAFFY, WILD STRAWBERRY,… |
|---|---|---|
| Protein | 2 G | 0 G |
| Total lipid (fat) | 7.8 G | 4.9 G |
| Carbohydrate, by difference | 80.4 G | 90.2 G |
| Energy | 412 KCAL | 412 KCAL |
| Total Sugars | 43.1 G | 45.1 G |
| Fiber, total dietary | 0 G | 0 G |
| Calcium, Ca | 0 MG | 0 MG |
| Iron, Fe | 0 MG | 0 MG |
| Potassium, K | 0 MG | - |
| Sodium, Na | 88 MG | 0 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | - |
| Sugars, added | 43.1 G | - |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | - |
| Fatty acids, total saturated | 4.9 G | 3.9 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.