ACAI GRAPE ORGANIC ENERGY, ACAI GRAPE vs. CALIFORNIA GOLD, PRUNE JUICE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CALIFORNIA GOLD, PRUNE JUICE has the most protein of the foods compared, at 1.3 g per 100g.
| Nutrient | ACAI GRAPE ORGANIC ENERGY, ACAI GRAPE | CALIFORNIA GOLD, PRUNE JUICE |
|---|---|---|
| Protein | 0 G | 1.3 G |
| Total lipid (fat) | 0 G | 0 G |
| Carbohydrate, by difference | 7.5 G | 17.5 G |
| Energy | 33 KCAL | 75 KCAL |
| Total Sugars | 7.5 G | 10.4 G |
| Sodium, Na | 29 MG | 21 MG |
| Fiber, total dietary | - | 1.2 G |
| Calcium, Ca | - | 8 MG |
| Iron, Fe | - | 0.3 MG |
| Potassium, K | - | 179 MG |
| Cholesterol | - | 0 MG |
| Fatty acids, total trans | - | 0 G |
| Fatty acids, total saturated | - | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.