ACTIVE GREENS BAR vs. ORGANIC BAR, BELGIUM CHOCOLATE CHIP
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
ACTIVE GREENS BAR has the most protein of the foods compared, at 16.2 g per 100g.
| Nutrient | ACTIVE GREENS BAR | ORGANIC BAR, BELGIUM CHOCOLATE CHIP |
|---|---|---|
| Protein | 16.2 G | 14.7 G |
| Total lipid (fat) | 19.1 G | 22.1 G |
| Carbohydrate, by difference | 50 G | 50 G |
| Energy | 441 KCAL | 456 KCAL |
| Total Sugars | 35.3 G | 35.3 G |
| Fiber, total dietary | 10.3 G | 10.3 G |
| Calcium, Ca | 147 MG | 147 MG |
| Iron, Fe | 2.6 MG | 2.6 MG |
| Potassium, K | 585 MG | 459 MG |
| Sodium, Na | 22 MG | 7 MG |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 2.2 G | 3.7 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.