ACTIVE HYDRATION TABLETS vs. CHERRY LIMEADE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
ACTIVE HYDRATION TABLETS has the most protein of the foods compared, at 0 g per 100g.
| Nutrient | ACTIVE HYDRATION TABLETS | CHERRY LIMEADE |
|---|---|---|
| Protein | 0 G | 0 G |
| Total lipid (fat) | 0 G | 0 G |
| Carbohydrate, by difference | 0.21 G | 0.63 G |
| Energy | 2 KCAL | 2 KCAL |
| Total Sugars | 0 G | 0 G |
| Calcium, Ca | 3 MG | 3 MG |
| Potassium, K | 21 MG | 21 MG |
| Sodium, Na | 76 MG | 76 MG |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.