ADVANT EDGE PURE MILK PROTEIN BAR vs. ADVANTEDGE LEAN 15 PROTEIN POWDER, VANILLA CREAM
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
ADVANTEDGE LEAN 15 PROTEIN POWDER, VANILLA CREAM has the most protein of the foods compared, at 55.6 g per 100g.
| Nutrient | ADVANT EDGE PURE MILK PROTEIN BAR | ADVANTEDGE LEAN 15 PROTEIN POWDER,… |
|---|---|---|
| Protein | 30 G | 55.6 G |
| Total lipid (fat) | 14 G | 1.9 G |
| Carbohydrate, by difference | 40 G | 29.6 G |
| Energy | 380 KCAL | 333 KCAL |
| Total Sugars | 18 G | 3.7 G |
| Fiber, total dietary | 8 G | 18.5 G |
| Calcium, Ca | 200 MG | 704 MG |
| Iron, Fe | 5.4 MG | 5.6 MG |
| Potassium, K | 320 MG | 519 MG |
| Sodium, Na | 300 MG | 630 MG |
| Cholesterol | 60 MG | 19 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 6 G | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.