AGED CHEDDAR FARMSTYLE CREAM CHEESE SPREAD vs. AUTHENTIC SWEET CREAM GELATO, AUTHENTIC SWEET…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
AGED CHEDDAR FARMSTYLE CREAM CHEESE SPREAD has the most protein of the foods compared, at 9.7 g per 100g.
| Nutrient | AGED CHEDDAR FARMSTYLE CREAM CHEESE… | AUTHENTIC SWEET CREAM GELATO, AUTHENTIC… |
|---|---|---|
| Protein | 9.7 G | 3.7 G |
| Total lipid (fat) | 32.3 G | 9.7 G |
| Carbohydrate, by difference | 6.5 G | 27.6 G |
| Energy | 355 KCAL | 216 KCAL |
| Total Sugars | 6.5 G | 25.4 G |
| Fiber, total dietary | 0 G | 0 G |
| Calcium, Ca | 258 MG | 134 MG |
| Iron, Fe | 0 MG | 0.15 MG |
| Sodium, Na | 435 MG | 67 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | - |
| Cholesterol | 97 MG | 41 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 19.4 G | 6 G |
| Potassium, K | - | 179 MG |
| Sugars, added | - | 20.1 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.