AIR FRYER SEASONED COATING MIX FOR CHICKEN,… vs. AIR FRYER SEASONED COATING MIX FOR FISH
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
AIR FRYER SEASONED COATING MIX FOR CHICKEN,… has the most protein of the foods compared, at 6.7 g per 100g.
| Nutrient | AIR FRYER SEASONED COATING MIX FOR… | AIR FRYER SEASONED COATING MIX FOR FISH |
|---|---|---|
| Protein | 6.7 G | 5.6 G |
| Total lipid (fat) | 16.7 G | 5.6 G |
| Carbohydrate, by difference | 60 G | 66.7 G |
| Energy | 400 KCAL | 389 KCAL |
| Total Sugars | 0 G | 5.6 G |
| Fiber, total dietary | 6.7 G | 5.6 G |
| Calcium, Ca | 40 MG | 33 MG |
| Iron, Fe | 5.3 MG | 3.9 MG |
| Potassium, K | 247 MG | 250 MG |
| Sodium, Na | 933 MG | 2611 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 13.3 G | 2.8 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.