ALBERTSON'S, WHITE BREAD vs. ALBERTSONS, ENRICHED HOT DOG BUNS
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
ALBERTSONS, ENRICHED HOT DOG BUNS has the most protein of the foods compared, at 10.3 g per 100g.
| Nutrient | ALBERTSON'S, WHITE BREAD | ALBERTSONS, ENRICHED HOT DOG BUNS |
|---|---|---|
| Protein | 7.7 G | 10.3 G |
| Total lipid (fat) | 3.9 G | 2.6 G |
| Carbohydrate, by difference | 46.1 G | 59 G |
| Energy | 231 KCAL | 282 KCAL |
| Total Sugars | 3.9 G | 7.7 G |
| Fiber, total dietary | 3.8 G | 2.6 G |
| Calcium, Ca | 77 MG | 205 MG |
| Iron, Fe | 2.8 MG | 2.8 MG |
| Sodium, Na | 577 MG | 590 MG |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.