Alcoholic beverage, wine, table, white, Muller… vs. Beverages, Carob-flavor beverage mix, powder,… vs. Beverages, milk beverage, reduced fat, flavored…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Beverages, Carob-flavor beverage mix, powder,… has the most protein of the foods compared, at 3.2 g per 100g.
| Nutrient | Alcoholic beverage, wine, table, white,… | Beverages, Carob-flavor beverage mix,… | Beverages, milk beverage, reduced fat,… |
|---|---|---|---|
| Protein | 0.07 G | 3.2 G | 3 G |
| Total lipid (fat) | 0 G | 3.1 G | 1.8 G |
| Carbohydrate, by difference | 3.5 G | 8.7 G | 12.1 G |
| Energy | 76 KCAL | 75 KCAL | 77 KCAL |
| Fatty acids, total trans | 0 G | - | - |
| Fiber, total dietary | - | 0.4 G | 0.4 G |
| Calcium, Ca | - | 98 MG | 164 MG |
| Iron, Fe | - | 0.25 MG | 0.03 MG |
| Potassium, K | - | 131 MG | 130 MG |
| Sodium, Na | - | 46 MG | 49 MG |
| Cholesterol | - | 10 MG | 8 MG |
| Fatty acids, total saturated | - | 1.8 G | 1.1 G |
| Total Sugars | - | - | 11.4 G |
| Vitamin D (D2 + D3), International Units | - | - | 45 IU |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.