ALL DARK ASSORTMENT vs. ALL MILK ASSORTMENT CANDY
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
ALL DARK ASSORTMENT has the most protein of the foods compared, at 5.7 g per 100g.
| Nutrient | ALL DARK ASSORTMENT | ALL MILK ASSORTMENT CANDY |
|---|---|---|
| Protein | 5.7 G | 5.6 G |
| Total lipid (fat) | 25.7 G | 25 G |
| Carbohydrate, by difference | 57.1 G | 63.9 G |
| Energy | 486 KCAL | 472 KCAL |
| Total Sugars | 45.7 G | 50 G |
| Fiber, total dietary | 2.9 G | 2.8 G |
| Calcium, Ca | 57 MG | 111 MG |
| Iron, Fe | 3.1 MG | 2 MG |
| Sodium, Na | 100 MG | 153 MG |
| Cholesterol | 14 MG | 14 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 14.3 G | 13.9 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.