ALL NATURAL CHOCOLATE-HAZELNUT SPREAD vs. BANANA CHOCOLATE-HAZELNUT SPREAD, BANANA CHOCOLATE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
ALL NATURAL CHOCOLATE-HAZELNUT SPREAD has the most protein of the foods compared, at 5.4 g per 100g.
| Nutrient | ALL NATURAL CHOCOLATE-HAZELNUT SPREAD | BANANA CHOCOLATE-HAZELNUT SPREAD,… |
|---|---|---|
| Protein | 5.4 G | 5.4 G |
| Total lipid (fat) | 32.4 G | 35.1 G |
| Carbohydrate, by difference | 59.5 G | 59.5 G |
| Energy | 541 KCAL | 541 KCAL |
| Total Sugars | 56.8 G | 54 G |
| Fiber, total dietary | 2.7 G | 2.7 G |
| Calcium, Ca | 108 MG | 270 MG |
| Iron, Fe | 1.9 MG | 1.9 MG |
| Sodium, Na | 54 MG | 122 MG |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 8.1 G | 13.5 G |
| Potassium, K | - | 432 MG |
| Vitamin D (D2 + D3), International Units | - | 0 IU |
| Sugars, added | - | 43.2 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.