ALL NATURAL GROUND BISON vs. ALL NATURAL+ GROUND BISON
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
ALL NATURAL GROUND BISON has the most protein of the foods compared, at 18.8 g per 100g.
| Nutrient | ALL NATURAL GROUND BISON | ALL NATURAL+ GROUND BISON |
|---|---|---|
| Protein | 18.8 G | 18.8 G |
| Total lipid (fat) | 15.2 G | 15.2 G |
| Carbohydrate, by difference | 0 G | 0 G |
| Energy | 214 KCAL | 214 KCAL |
| Total Sugars | 0 G | 0 G |
| Fiber, total dietary | 0 G | 0 G |
| Calcium, Ca | 7 MG | 7 MG |
| Iron, Fe | 2.7 MG | 2.7 MG |
| Potassium, K | 293 MG | 293 MG |
| Sodium, Na | 49 MG | 49 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Cholesterol | 67 MG | 67 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 4 G | 4 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.