ALL NATURAL SEASONED SNACK CRACKERS, CHIPOTLE… vs. BROWNIE CRISP, MINT CHOCOLATE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
ALL NATURAL SEASONED SNACK CRACKERS, CHIPOTLE… has the most protein of the foods compared, at 3.3 g per 100g.
| Nutrient | ALL NATURAL SEASONED SNACK CRACKERS,… | BROWNIE CRISP, MINT CHOCOLATE |
|---|---|---|
| Protein | 3.3 G | 0.01 G |
| Total lipid (fat) | 15 G | 12.5 G |
| Carbohydrate, by difference | 66.7 G | 60.7 G |
| Energy | 433 KCAL | 357 KCAL |
| Total Sugars | 0 G | 39.3 G |
| Fiber, total dietary | 0 G | 7.1 G |
| Calcium, Ca | 0 MG | - |
| Iron, Fe | 0 MG | - |
| Sodium, Na | 1033 MG | 143 MG |
| Cholesterol | 0 MG | - |
| Fatty acids, total saturated | 0 G | 7.1 G |
| Fatty acids, total trans | - | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.