ALMOND BROWNIE & DARK CHOCOLATE SQUARES, ALMOND… vs. ALMOND BROWNIE &DARK CHOCOLATE SQUARES, ALMOND…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
ALMOND BROWNIE & DARK CHOCOLATE SQUARES, ALMOND… has the most protein of the foods compared, at 5.7 g per 100g.
| Nutrient | ALMOND BROWNIE & DARK CHOCOLATE… | ALMOND BROWNIE &DARK CHOCOLATE SQUARES,… |
|---|---|---|
| Protein | 5.7 G | 5.6 G |
| Total lipid (fat) | 25.7 G | 25 G |
| Carbohydrate, by difference | 65.7 G | 61.1 G |
| Energy | 514 KCAL | 500 KCAL |
| Total Sugars | 51.4 G | 50 G |
| Fiber, total dietary | 5.7 G | 5.6 G |
| Calcium, Ca | 0 MG | 0 MG |
| Iron, Fe | 3.1 MG | 2.8 MG |
| Potassium, K | 400 MG | 0 MG |
| Sodium, Na | 257 MG | 250 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Sugars, added | 48.6 G | 50 G |
| Cholesterol | 14 MG | 28 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 12.9 G | 11.1 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.