ALMOND & SEA SALT DARK CHOCOLATE, ALMOND & SEA… vs. ALMOND & SEA SALT WHOLE ALMONDS ORGANIC 55% CACAO…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
ALMOND & SEA SALT DARK CHOCOLATE, ALMOND & SEA… has the most protein of the foods compared, at 10.3 g per 100g.
| Nutrient | ALMOND & SEA SALT DARK CHOCOLATE,… | ALMOND & SEA SALT WHOLE ALMONDS ORGANIC… |
|---|---|---|
| Protein | 10.3 G | 10.3 G |
| Total lipid (fat) | 37.9 G | 37.9 G |
| Carbohydrate, by difference | 48.3 G | 48.3 G |
| Energy | 586 KCAL | 586 KCAL |
| Total Sugars | 37.9 G | 37.9 G |
| Fiber, total dietary | 10.3 G | 10.3 G |
| Calcium, Ca | 0 MG | 0 MG |
| Iron, Fe | 9.3 MG | 9.3 MG |
| Potassium, K | 362 MG | 362 MG |
| Sodium, Na | 155 MG | 155 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Sugars, added | 34.5 G | 34.5 G |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 17.2 G | 17.2 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.