ALMOND SWEET & SALTY CHEWY GRANOLA BARS vs. AMERICA'S ORIGINAL GRANOLA LOW FAT WITH RAISINS &…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
AMERICA'S ORIGINAL GRANOLA LOW FAT WITH RAISINS &… has the most protein of the foods compared, at 8 g per 100g.
| Nutrient | ALMOND SWEET & SALTY CHEWY GRANOLA BARS | AMERICA'S ORIGINAL GRANOLA LOW FAT WITH… |
|---|---|---|
| Protein | 6.7 G | 8 G |
| Total lipid (fat) | 23.3 G | 6 G |
| Carbohydrate, by difference | 63.3 G | 80 G |
| Energy | 500 KCAL | 400 KCAL |
| Total Sugars | 30 G | 32 G |
| Fiber, total dietary | 3.3 G | 6 G |
| Calcium, Ca | 100 MG | 40 MG |
| Iron, Fe | 1.7 MG | 2.2 MG |
| Potassium, K | 233 MG | 320 MG |
| Sodium, Na | 300 MG | 150 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | - |
| Sugars, added | 26.7 G | - |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 11.7 G | 1 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.