ALMONDS, CASHEWS & MACADAMIA MIX vs. ASSORTED FISH CANDY, ASSORTED FISH
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
ALMONDS, CASHEWS & MACADAMIA MIX has the most protein of the foods compared, at 18 g per 100g.
| Nutrient | ALMONDS, CASHEWS & MACADAMIA MIX | ASSORTED FISH CANDY, ASSORTED FISH |
|---|---|---|
| Protein | 18 G | 0 G |
| Total lipid (fat) | 54 G | 0 G |
| Carbohydrate, by difference | 24 G | 67.7 G |
| Energy | 640 KCAL | 290 KCAL |
| Total Sugars | 6 G | 45.2 G |
| Fiber, total dietary | 8 G | 0 G |
| Sodium, Na | 180 MG | 16 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 7 G | 0 G |
| Calcium, Ca | - | 0 MG |
| Iron, Fe | - | 0 MG |
| Potassium, K | - | 0 MG |
| Sugars, added | - | 38.7 G |
| Cholesterol | - | 0 MG |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.