ALOHA GOURMET PRODUCTS, DA MINI POUNDER, GOLDEN… vs. ALOHA GOURMET, LI HING PRUNE MUI WITH APRICOTS
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
ALOHA GOURMET, LI HING PRUNE MUI WITH APRICOTS has the most protein of the foods compared, at 2.5 g per 100g.
| Nutrient | ALOHA GOURMET PRODUCTS, DA MINI… | ALOHA GOURMET, LI HING PRUNE MUI WITH… |
|---|---|---|
| Protein | 0 G | 2.5 G |
| Total lipid (fat) | 3.6 G | 0 G |
| Carbohydrate, by difference | 78.6 G | 57.5 G |
| Energy | 357 KCAL | 250 KCAL |
| Total Sugars | 64.3 G | 25 G |
| Fiber, total dietary | 4.3 G | 7.5 G |
| Calcium, Ca | 36 MG | 50 MG |
| Iron, Fe | 0.64 MG | 1.8 MG |
| Sodium, Na | 29 MG | 425 MG |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.