ANIMAL CRACKERS vs. ANIMAL CRACKERS CLASSIC
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
ANIMAL CRACKERS CLASSIC has the most protein of the foods compared, at 7 g per 100g.
| Nutrient | ANIMAL CRACKERS | ANIMAL CRACKERS CLASSIC |
|---|---|---|
| Protein | 6.7 G | 7 G |
| Total lipid (fat) | 6.7 G | 6.1 G |
| Carbohydrate, by difference | 80 G | 82.5 G |
| Energy | 400 KCAL | 404 KCAL |
| Total Sugars | 23.3 G | 22.8 G |
| Fiber, total dietary | 3.3 G | 1.8 G |
| Calcium, Ca | 333 MG | - |
| Iron, Fe | 1 MG | 3.2 MG |
| Potassium, K | 100 MG | - |
| Sodium, Na | 333 MG | 351 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | - |
| Sugars, added | 23.3 G | - |
| Cholesterol | 0 MG | - |
| Fatty acids, total trans | 0 G | - |
| Fatty acids, total saturated | 0 G | - |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.