Annie's Organic Sunny Citrus Bunny Fruit Snacks vs. Annie's Organic Sweet & Salty Cheddar Bunnies,…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Annie's Organic Sweet & Salty Cheddar Bunnies,… has the most protein of the foods compared, at 0.08 g per 100g.
| Nutrient | Annie's Organic Sunny Citrus Bunny… | Annie's Organic Sweet & Salty Cheddar… |
|---|---|---|
| Protein | 0 G | 0.08 G |
| Total lipid (fat) | 0 G | 0.27 G |
| Carbohydrate, by difference | 81 G | 81.9 G |
| Energy | 330 KCAL | 330 KCAL |
| Total Sugars | 51 G | 51.8 G |
| Fiber, total dietary | 1 G | 1.5 G |
| Calcium, Ca | 0 MG | 9.7 MG |
| Iron, Fe | 0 MG | 0.09 MG |
| Potassium, K | 0 MG | 39 MG |
| Sodium, Na | 240 MG | 222.7 MG |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0.01 G |
| Fatty acids, total saturated | 0 G | 0.03 G |
| Sugars, added | - | 51.2 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.