APPLE CHEDDAR WALNUT SALAD KIT, APPLE CHEDDAR… vs. APPLE CIDER 100% JUICE, APPLE CIDER
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
APPLE CHEDDAR WALNUT SALAD KIT, APPLE CHEDDAR… has the most protein of the foods compared, at 4 g per 100g.
| Nutrient | APPLE CHEDDAR WALNUT SALAD KIT, APPLE… | APPLE CIDER 100% JUICE, APPLE CIDER |
|---|---|---|
| Protein | 4 G | 0.42 G |
| Total lipid (fat) | 11 G | 0 G |
| Carbohydrate, by difference | 10 G | 11.7 G |
| Energy | 150 KCAL | 50 KCAL |
| Total Sugars | 7 G | 11.3 G |
| Fiber, total dietary | 1 G | - |
| Calcium, Ca | 120 MG | - |
| Iron, Fe | 0.8 MG | - |
| Potassium, K | 200 MG | 96 MG |
| Sodium, Na | 220 MG | 0 MG |
| Sugars, added | 4 G | - |
| Cholesterol | 10 MG | - |
| Fatty acids, total trans | 0 G | - |
| Fatty acids, total saturated | 3 G | - |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.