APPLE MINT PREBIOTIC KOMBUCHA, APPLE MINT vs. BLACK COFFEE COLD BREW COFFEE, BLACK COFFEE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
APPLE MINT PREBIOTIC KOMBUCHA, APPLE MINT has the most protein of the foods compared, at 0 g per 100g.
| Nutrient | APPLE MINT PREBIOTIC KOMBUCHA, APPLE… | BLACK COFFEE COLD BREW COFFEE, BLACK… |
|---|---|---|
| Protein | 0 G | 0 G |
| Carbohydrate, by difference | 3.7 G | 0.68 G |
| Energy | 14 KCAL | 3 KCAL |
| Total Sugars | 2.8 G | - |
| Fiber, total dietary | 0.3 G | - |
| Sodium, Na | 4 MG | 7 MG |
| Total lipid (fat) | - | 0 G |
| Potassium, K | - | 37 MG |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.