APPLES & CHEDDAR CHEESE WITH DARK CHOCOLATE,… vs. APPLES & CHEDDAR CHEESE WITH PRETZELS
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
APPLES & CHEDDAR CHEESE WITH DARK CHOCOLATE,… has the most protein of the foods compared, at 7.1 g per 100g.
| Nutrient | APPLES & CHEDDAR CHEESE WITH DARK… | APPLES & CHEDDAR CHEESE WITH PRETZELS |
|---|---|---|
| Protein | 7.1 G | 6.7 G |
| Total lipid (fat) | 12.3 G | 7.4 G |
| Carbohydrate, by difference | 23.5 G | 18.5 G |
| Energy | 224 KCAL | 163 KCAL |
| Total Sugars | 15.3 G | 7.4 G |
| Fiber, total dietary | 2.9 G | 2.2 G |
| Calcium, Ca | 182 MG | 156 MG |
| Iron, Fe | 0.59 MG | 0.59 MG |
| Sodium, Na | 182 MG | 141 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | - |
| Sugars, added | 7.6 G | - |
| Cholesterol | 24 MG | 22 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 6.5 G | 4.4 G |
| Potassium, K | - | 104 MG |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.